A single-origin Sumatra showcasing the dry-process method. Syrupy fruit flavors—stewed plums, green apple, fresh fig—layered with earthy bittersweet notes and aromatic spice. Hints of dark chocolate and sarsaparilla add depth, while wine-like fermentation brings complexity. Full-bodied and intense, with a fruited, chocolatey finish.
Medium Roast Artisnal Whole Bean Coffee-12 oz Resealable Bag
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